One Bowl Banana Bread

Sliced banana Bread on a wood block on Parchment paper

I am sure I have said it before and I will say it again, Banana Bread is the best staple to have on hand! You always have bananas that are turning brown, the ingredients are things you already have in your pantry, and with this One Bowl Banana Bread there are less dishes!

This Recipe is perfect and you can not mess up! If you have been around my recipes for a while you should know that I like things that do not let me down.

This One Bowl Banana Bread Recipe is one of those things! If you want a recipe that is a little more in-depth try my Brown Butter and Roasted Banana Banana Bread recipe or my Double Chocolate Chip Banana Bread Recipe!

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Sliced banana Bread on a wood block on Parchment paper

One Bowl Banana Bread

  • Author: Emily
  • Total Time: 1 hour 5 minutes
  • Yield: 1 loaf 1x


  • 1/3 Cup Butter, soft
  • 34 Bananas
  • 3/4 Cup Sugar
  • 1 Egg
  • 2 tsp Vanilla
  • 1 tsp Baking Soda
  • 1 tsp Baking Powder
  • 1 tsp Cinnamon
  • Pinch of Salt
  • 1 1/2 Cups Flour


  1. Preheat Oven to 350 degrees and geese a 9×5 loaf pan. Set aside
  2. Beat Butter and Sugar until fluffy, 3-5 min
  3. Beat in Egg, Vanilla, and Bananas
  4. Add in Cinnamon, Baking Soda, Baking Powder, Salt, and Flour
  5. Beat until just combined
  6. Pour into prepared loaf pan
  7. Bake for 50 -55 min, or until inverted toothpick comes out clean
  8. Let sit 5-10 min

Enjoy with butter, or Nutella swirl

  • Prep Time: 15 min
  • Cook Time: 50 min

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